Château Peychaud Le Sec 2023 (12x75cl)

Character

The harvest is specific, at maturity, without excess to capture the freshness. Slow pressing, at low pressure, under inert atmosphere. We carry out aging on lees in vats: every two days, the fine lees are resuspended in order to bring smoothness and fat, and to preserve all the aromatic richness of the wine.

“A clear, light yellow color. An expressive nose, with intense notes of white flowers, citrus fruits and yellow fruits. On the palate, the fruit lingers on a precise, smooth structure thanks to aging on lees. A white wine with the right balance between aromas, freshness and persistence!”

Food & Wine Pairings: Delicious as an aperitif or with oysters, seafood, white shrimp from the estuary. It also goes well with grilled fish or a sushi platter.

Decanter: “A success and a perfect food wine!” 90/100
Wine Enthusiast : 88/100

Deliciously aromatic and smooth!