WINES

Our will

The wines of Château Peychaud are fruity, generous and full of character.
Our requirement is to want every human gesture to serve the best expression of the Peychaud terroir, while innovating in the creation of new vintages, and the use of new techniques in the cellar. This involves:

in the vineyard

work in the vineyard adapted to each plot,
a density of 5000 vines/ha and controlled yields so that the grapes fully express all their aromatic complexity,
natural grassing between the rows, preservation of the trees and natural hedges that surround our vines, mowing underfoot,
the search for optimal maturity of each grape variety

in the cellar

plot-by-plot vinification

gentle extraction of tannins, with traditional pumping over and using the new Air Vinif process,
careful maturing in stainless steel and concrete vats, barrels and amphorae depending on the vintages,
maturing on fine lees for dry whites and rosés,
close collaboration with our consulting oenologist

and above all

a team of rigorous and committed people, patience,
demands, sometimes to the point of relentlessness, but also gentleness, passion…and constant questioning!